Hello, I’m Jane. Today, I’m gonna show you how to make fried tilapia recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fried Tilapia Recipe
Fried Tilapia is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Fried Tilapia is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook fried tilapia using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Tilapia:
- Make ready 1 Tilapia
- Prepare Oil for frying
- Make ready spices for Garnishing.1tbsp of Garam Masala, 2 tbsp of royco, 1tbsp of salt, 1tbsp of ginger powder., 1tbsp of cinnamon
- Get 20 ml Vinegar
Steps to make Fried Tilapia:
- Put all the ingredients in a bowl and add vinegar.
- Mix and put in the fish, make sure the spices cover all parts of the fish. Cover and marinate the fish.
- Marinate the fish for about 30mins and in the meantime, heat the oil in medium heat.
- After 30 minutes put the marinated fish in the oil, slowly to prevent oil from starting
- Then fry until it becomes slightly brown. Fry both sides.
So that’s going to wrap it up for this special dish fried tilapia recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
