Hi, I am Elise. Today, we’re going to prepare espresso granita & vanilla ice cream recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Espresso Granita & Vanilla Ice Cream Recipe
Espresso Granita & Vanilla Ice Cream is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Espresso Granita & Vanilla Ice Cream is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook espresso granita & vanilla ice cream using 3 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Espresso Granita & Vanilla Ice Cream:
- Take 1 cup Espresso OR 2 tablespoons Instant Coffee Granules & 1 cup Water
- Prepare 1-2 tablespoons Liquor OR Liqueur *e.g. Kahlúa, , Rum, Frangelico, Sambuca, etc
- Prepare Vanilla Ice Cream
Steps to make Espresso Granita & Vanilla Ice Cream:
- Make Espresso OR strong Coffee, add Liquor (OR Liqueur) and pour into a container. Set aside to cool completely, then place in freezer. Before it gets completely frozen, stir & scrape the mixture a few times.
- When you eat it, place some Granita on Vanilla Ice Cream, you may wish to pour some extra Liquor (OR Liqueur).
So that’s going to wrap this up with this special dish espresso granita & vanilla ice cream recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
