Kathal,Bhindi ki Sabji
Kathal,Bhindi ki Sabji

Hello, I’m Kate. Today, we’re going to make kathal,bhindi ki sabji recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Kathal,Bhindi ki Sabji Recipe

Kathal,Bhindi ki Sabji is one of the most favored of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Kathal,Bhindi ki Sabji is something which I have loved my entire life. They are nice and they look wonderful.

To bewith this particular recipe, we must prepare a few components. You can cook kathal,bhindi ki sabji using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Kathal,Bhindi ki Sabji:

  1. Get 5-6 pieces Jackfruit
  2. Make ready 5-6 Lady finger
  3. Make ready 2 Potato
  4. Take 4-5 Onion finely chopped
  5. Get 3 Tomato finely chopped
  6. Make ready 3 Green chilli finely chopped
  7. Take to taste Salt and red chilli powder
  8. Make ready 1 tsp Coriander powder
  9. Prepare 1/2 tsp Turmeric powder
  10. Get 4 tsp Oil

Instructions to make Kathal,Bhindi ki Sabji:

  1. Fry jackfruit and ladyfinger
  2. Heat cooker with oil add onion after 5min add tomato potato and jackfruit
  3. Now add the masala and close the cooker lid for 1 whistle
  4. After 1whistle slow flame for another 2 min off the flame now open it and add ladyfinger mix it properly

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