Hi, I’m Clara. Today, I’m gonna show you how to make wet fry tilapia recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Wet fry Tilapia Recipe
Wet fry Tilapia is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Wet fry Tilapia is something which I have loved my whole life. They’re fine and they look fantastic.
To bewith this particular recipe, we have to prepare a few ingredients. You can cook wet fry tilapia using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Wet fry Tilapia:
- Make ready 2 pieces Fish
- Prepare Cooking oil
- Make ready Salt
- Take Tomatoes
- Prepare Onions
- Get Dhania
- Make ready Hoho
- Prepare Chibundiro
Steps to make Wet fry Tilapia:
- Slice onions, tomatoes, dhania, hoho in separate bowls.
- Heat oil on low heat till ready, add salt then onions and let them cook, add hoho and cover for 2 minutes. Add tomatoes and cook till it’s ready and in paste form. Add a little water for the soup, now add the fish and cover to let it cook for 5 minutes and turn. At this point put in dhania and cover for other 5 minutes.
- Ready to serve. I used chibundiro for spicing. The best. Yummy.
So that’s going to wrap it up with this distinctive dish wet fry tilapia recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
