Hi, I am Elise. Today, I’m gonna show you how to make cabbage carrot momo recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cabbage Carrot Momo Recipe
Cabbage Carrot Momo is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Cabbage Carrot Momo is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook cabbage carrot momo using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cabbage Carrot Momo:
- Get 1 cup maida/all-purpose flour
- Prepare 1 cup chopped cabbage
- Get 1 cup chapped Carrot
- Get 1/2 tsp cumin seeds
- Get 1 green chilli
- Get 2 cheese cube
- Get to taste Salt
Instructions to make Cabbage Carrot Momo:
- Heat 1 spoon oil in a pan, splutter jeera and green chilli.Then fry chopped cabbage and Carrot for 5 mints.
- After some cooling mix some cheese
- Dough mix maida with water smoothly make it small bolls and then press.Now make momo (design as you like) with prepared mixture and pressed maida (roti).
- Now keep the momo is steam for 10 mints.
- Remove momo from Steam and your momo is ready to serve with mayonnaise
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