Hi, I am Marie. Today, I will show you a way to prepare tomato parmesan tilapia bake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tomato Parmesan Tilapia Bake Recipe
Tomato Parmesan Tilapia Bake is one of the most popular of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Tomato Parmesan Tilapia Bake is something that I have loved my entire life. They are nice and they look wonderful.
To bewith this recipe, we have to first prepare a few components. You can have tomato parmesan tilapia bake using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Tomato Parmesan Tilapia Bake:
- Get 1 can Garlic and Basil diced Tomatoes
- Get 1/4 cup Parmesan
- Prepare 2 tbsp Boursin Garlic Herb cheese spread
- Make ready 6 Tilapia/Flounder
- Make ready 2 tsp salt
- Take 2 tsp butter or olive oil
Instructions to make Tomato Parmesan Tilapia Bake:
- Preheat oven to 450
- Coat bottom a baking pan with melted butter or olive oil
- Rinse fish, pat dry, and lay the fish flat into the pan
- Spread the Boursin cheese spread (or any preferred cheese spread) on top of fish
- Open can of tomatoes and pour out most of the access juices
- Pour diced tomatoes and a little bit of juice on top of the fish
- Sprinkle salt (and other seasonings you prefer to use) and parmesan on top of fish
- Wrap the top pan with aluminum foil then, place into the oven at 350 for 20mins.
- Take fish out of the oven and its ready to serve
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