Hello, I’m Joana. Today, we’re going to make grilled tilapia over baby greens, topped w fresh mango salsa recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Grilled tilapia over baby greens, topped w fresh mango salsa Recipe
Grilled tilapia over baby greens, topped w fresh mango salsa is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Grilled tilapia over baby greens, topped w fresh mango salsa is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have grilled tilapia over baby greens, topped w fresh mango salsa using 11 ingredients and 17 steps. Here is how you cook that.
The ingredients needed to make Grilled tilapia over baby greens, topped w fresh mango salsa:
- Get 1 tilapia filet
- Make ready 2 cup mixed baby greens
- Prepare 8 grape tomatoes
- Make ready 1 cup fresh mango salsa
- Get 2 tbsp feta cheese
- Make ready marinade
- Take 2 tbsp lemon juice
- Get 2 tbsp fresh basil
- Make ready 1/2 tbsp minced garlic
- Take 1 cracked pepper
- Make ready 1 tbsp olive oil
Instructions to make Grilled tilapia over baby greens, topped w fresh mango salsa:
- add olive oil, lemon juice, garlic, & pepper into a small bowl & mix
- dice up the fresh basil & add to mix
- add marinade & tilapia into a ziplock bag, 1 qt size should do for a single filet
- seal the bag & rub the marinade all around the tilapia
- marinade the tilapia in the fridge for at least an hour
- heat grill to 325° - I like to use my 4-in-1grill but I’m sure any would work
- you may want to add some non-stick olive oil spray to the grill, mine is non stick
- rub the marinade into the tilapia once more, I like to make sure lots of basil is stuck to it :)
- place on grill, & close the lid, cook for about 15 min, it will be flaky and opaque all the way through when done. I like to make sure it browns a little too
- wash your baby greens & spin dry- you can skip this if you use tripple washed organic
- lay out lettuce on plate
- wash & dry tomatoes & add to plate
- remove tilapia from grill & let cool a bit
- place tilapia filet on bed of lettuce
- top tilapia w fresh mango salsa, recipe in previous post
- sprinkle on feta cheese
- dive in!
So that’s going to wrap it up with this exceptional dish grilled tilapia over baby greens, topped w fresh mango salsa recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
