Key lime pie : ) : )
Key lime pie : ) : )

Hello, I’m Elise. Today, we’re going to make key lime pie : ) : ) recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Key lime pie : ) : ) Recipe

Key lime pie : ) : ) is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Key lime pie : ) : ) is something that I have loved my entire life. They’re nice and they look fantastic.

To bewith this particular recipe, we have to first prepare a few ingredients. You can cook key lime pie : ) : ) using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Key lime pie : ) : ):

  1. Get For the filling
  2. Make ready 1 can (14 oz.) sweetened condensed milk
  3. Make ready 1/4 cup lime juice
  4. Make ready 1/4 cup orange juice
  5. Prepare 4 egg yolks (not the whites)
  6. Take For the crust:
  7. Get 4 1/2 cups graham crackers
  8. Prepare 2 tbsp butter
  9. Take 1 tbsp white sugar

Steps to make Key lime pie : ) : ):

  1. For the filling use an electronic mixer and add sweetened condensed milk, both juices, and the egg YOLKS.
  2. Whizz until mixed
  3. For the crust use a food processor and add in all of the ingredients. Mix until fully crushed.
  4. Pack the crust into a small pie pan
  5. Cook the crust for 10 minutes or until golden brown.
  6. Pour the filling into the baked crusts and cook for 15 minutes.
  7. After cooling off, put the pies in the fridge for at least 8 hours.
  8. Enjoy!!🤤🤤🤤

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