Hello, I am Joana. Today, I will show you a way to make jackfruit samosa recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Jackfruit Samosa Recipe
Jackfruit Samosa is one of the most favored of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Jackfruit Samosa is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have jackfruit samosa using 6 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Jackfruit Samosa:
- Take 100 grama Maida flour
- Get 250 grams finely chopped Jackfruit
- Take 250 grams grated coconut
- Make ready 3 tablespoon sugar
- Make ready 6 Samosa sheets
- Prepare For frying Oil
Instructions to make Jackfruit Samosa:
- Make a paste with water & maida flour (This will be used as a gum for sticking the samosa sheets while folding)
- Mix finely chopped jack-fruit, grated coconut and sugar. (Sugar is optional and it depends the sweetness of jack-fruit)
- Apply the paste prepared in the 1st step on the borders of samosa sheet (folding instructions already there on the pack of samosa sheet, which is available in supermarkets)
- Fill the 2nd step ingredients inside the folded samosa sheet (aprox. 25-30g is required for one samosa)
- Fold the sheets as instructed on the samosa sheet pack (Can be kept frozen for later use)
- Heat desired oil in a pan, fry both sides till golden brown colour
- Serve hot
So that is going to wrap it up with this distinctive dish jackfruit samosa recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!


