Hi, I’m Kate. Today, we’re going to prepare mini hamburgers recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mini Hamburgers Recipe
Mini Hamburgers is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Mini Hamburgers is something that I’ve loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can cook mini hamburgers using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mini Hamburgers:
- Take 3 lbs hamburger meat
- Get Hawaiian rolls
- Make ready Pickles
- Make ready Ketchup and mustard
Instructions to make Mini Hamburgers:
- Roll out hamburger meat to thickness of choice. Can use a zip lock bag or wax paper to keep from sticking to Rolling pen.
- Cook on 350 until meat reaches 165 (mine took 15 mins) add a small amount of water to cookie sheet with hamburger meat.
- When meat is done remove from pan let rest for 3-5 mins, cut with pizza cutter to the size you want (or chips the size of the bread rolls i used Hawaiian rolls)
- Top meat with pickles, ketchup and mustard, serve with fries or chips.
So that’s going to wrap it up for this special dish mini hamburgers recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
