Jackfruit Wrap
Jackfruit Wrap

Hello, I’m Elise. Today, I’m gonna show you how to make jackfruit wrap recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Jackfruit Wrap Recipe

Jackfruit Wrap is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Jackfruit Wrap is something which I have loved my whole life.

To bewith this recipe, we have to prepare a few ingredients. You can cook jackfruit wrap using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Jackfruit Wrap:

  1. Take 300 grams green jackfruit, drained and rinsed
  2. Prepare 1 teaspoon onion powder
  3. Take 1/2 teaspoon garlic powder
  4. Get 1/2 cup vegetable broth
  5. Make ready 1/2 cup barbecue sauce
  6. Get to taste Salt
  7. Prepare 4 large tortillas
  8. Make ready 1 Sliced red onions
  9. Make ready 1 Sliced tomatoes

Instructions to make Jackfruit Wrap:

  1. Toss jackfruit with onion and garlic powder. Heat vegetable broth in a large skillet over medium heat, add jackfruit, barbecue sauce, and stir to coat.
  2. Cover skillet, lower heat and allow to cook for about 20 to 25 minutes stirring occasionally. In the meanwhile prepare garlic aioli sauce.
  3. To prepare garlic aioli, combine mayonnaise, lemon juice, garlic and salt in a bowl.
  4. Heat tortillas until soft. Lay each tortilla on cutting board, spread the tortilla with garlic aioli sauce, top with tomato, onion,and jackfruit.
  5. Wrap tortilla into desirable shape and slice in the middle.
  6. Serve immediately.

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