Hello, I am Elise. Today, I’m gonna show you how to make gravy jackfruit recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Gravy Jackfruit Recipe
Gravy Jackfruit is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Gravy Jackfruit is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook gravy jackfruit using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Gravy Jackfruit:
- Get 250 gm jackfruit
- Get 2 chopped onion
- Make ready 1 cup grated tomato
- Prepare 1 tbsp ginger garlic paste
- Make ready 2 green chilli
- Take 2 tsp green coriander
- Prepare 1/2 tsp red chilli powder
- Prepare 1/2 tsp haldi powder
- Prepare 1 tsp garam masala
- Get to taste salt
- Take as needed oil
Instructions to make Gravy Jackfruit:
- Cut and fry the jackfruit pieces.
- Heat oil in a wok add chopped onion and green chilli and saute it.
- Now add ginger garlic paste and saute a minute.
- Add grated tomato and spices and saute till leave the oil.
- Now add water and take boil,now add fried jackfruit pieces.
- Cook on low flame for 5-6 minutes.
- Add green coriander leaves and mix well.
- Serve with paratha.
So that is going to wrap this up for this distinctive dish gravy jackfruit recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
