Hi, I’m Clara. Today, we’re going to prepare baked tilapia in a brown butter sauce recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Baked Tilapia in a Brown Butter Sauce Recipe

Baked Tilapia in a Brown Butter Sauce is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Baked Tilapia in a Brown Butter Sauce is something that I have loved my whole life.

To bewith this recipe, we must prepare a few components. You can have baked tilapia in a brown butter sauce using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked Tilapia in a Brown Butter Sauce:

1. Make ready 4 Tilapia Fillets
2. Get 1 Salt
3. Take 2 tbsp Lemon Juice
4. Make ready 2 tbsp Lemon Pepper Seasoning
5. Prepare 1 tbsp Lemon Zest
6. Make ready 2 tbsp Butter
7. Take 1 tbsp Sliced toasted Almonds

Instructions to make Baked Tilapia in a Brown Butter Sauce:

1. Preheat oven to 350*F. Go ahead and coat a baking dish with non stick cook spray.
2. Season tilapia with salt to taste. Place on baking dish and drizzle with lemon juice. Add the lemon pepper seasoning and lemon zest to the tilapia. Place baking dish with seasoned tilapia in oven and bake 11 to 13 minutes till fish flakes easily with fork.
3. While the fish is baking you can make the brown butter sauce. Melt the butter in a small skillet over low heat for about 3 to 4 minutes until the butter is foamy and begins to brown.
4. Remove from heat and strain into small cup/bowl. (I put a paper towel over a cup and used a rubber band to hold the paper towel in place, using a spatula I scooped out the brown butter over the paper towel and let it strain into the cup).
5. Once fish is done, remove from oven and plate fish. Drizzle the brown butter over the tilapia and sprinkle with toasted almonds and serve hot.

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