Hello, I’m Marie. Today, I will show you a way to make roast chickpeas 🧡 recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roast Chickpeas 🧡 Recipe
Roast Chickpeas 🧡 is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Roast Chickpeas 🧡 is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have roast chickpeas 🧡 using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Roast Chickpeas 🧡:
- Get 1 tin chickpeas, drained
- Take 3 tsp paprika
- Make ready 1 tsp chilli powder
- Prepare Salt and pepper to taste
- Make ready 1 minced garlic clove
- Get Dash Oil
Steps to make Roast Chickpeas 🧡:
- Turn the oven on to gas mark 6.
- Drain the chickpeas. Toss the chickpeas in the minced oil, paprika, garlic and salt and pepper. Give it a good mix to make sure the chickpeas are well coated.
- Put the chickpeas on a baking tray and roast for 10-15 mins. You can tell when they are done as they will be a deeper orange and have expanded slightly. Serve with what you like (I like hummus with mine)
So that’s going to wrap it up for this exceptional dish roast chickpeas 🧡 recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
