Baked Tilapia
Baked Tilapia

Hi, I am Jane. Today, I will show you a way to prepare baked tilapia recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Baked Tilapia Recipe

Baked Tilapia is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Baked Tilapia is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can have baked tilapia using 9 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Baked Tilapia:

  1. Prepare 2 Tilapia filets
  2. Make ready 1 yellow squash sliced
  3. Get 1/2 red bell pepper sliced
  4. Get 2 tomatoes sliced
  5. Make ready 1/2 tsp dried dill or to taste
  6. Take 1 tbsp fresh parsley
  7. Prepare 1/2 stick butter
  8. Make ready 2-3 lemons sliced
  9. Get to taste salt and pepper

Steps to make Baked Tilapia:

  1. Preheat oven to 350 degrees
  2. Measure out 4 pieces of aluminum foil long enough for each filet.
  3. Cut filets in half, (my preference is to cut out the dark center piece. But you can do as you wish.) Set aside.
  4. Place sliced veggies divided evenly on each piece of foil. Sprinkle with salt and pepper.
  5. Sprinkle each piece of Tilapia with salt and pepper, place 1 piece on top of veggies.
  6. Sprinkle each with dill and parsley.
  7. Evenly distribute pats of butter on top of herbs.
  8. Place lemon slices on top of each filet. Fold in sides and then ends of foil.
  9. Place on a cookie sheet and bake for 30 minutes. Unwrap, eat and enjoy.

So that’s going to wrap it up for this special dish baked tilapia recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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