Hello, I’m Laura. Today, I will show you a way to prepare stuffed cabbage rolls recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stuffed cabbage rolls Recipe
Stuffed cabbage rolls is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Stuffed cabbage rolls is something which I’ve loved my whole life. They’re fine and they look fantastic.
To bewith this recipe, we must prepare a few ingredients. You can have stuffed cabbage rolls using 21 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed cabbage rolls:
- Get For tomato sauce
- Prepare 2 tbsp butter
- Make ready 1/2 finely chopped onion
- Get 1 tsp garlic minced
- Take 1 can crushed tomatoes (do not drain)
- Prepare 1 can tomato sauce (I use marinarapasta sauce love the flavor)
- Get 2 tbs brown sugar
- Make ready 1 tbsp red vinegar
- Prepare Dash salt n pepper
- Take 1 tsp ground ginger
- Prepare For cabbage rolls
- Take 1 large cabbage head (*be sure to remove the stalk/rib)
- Prepare 1 lb ground beef
- Make ready 1 cup cooked rice
- Take 1/2 cup finely chopped onion
- Prepare 1 cup bread crumbs
- Prepare 2 eggs
- Take 1 tsp garlic powder
- Prepare 2 tbsp soy sauce
- Make ready 1 tsp salt 1/2tsp pepper
- Get 8 kabob sticks or tooth picks(if the rolls not staying together)
Instructions to make Stuffed cabbage rolls:
- Preheat oven at 350 degrees
- Remove the stalk (stem) from the cabbage leaves by cutting them in V shape and put them boiling water for 5 - 7 mins until partly soft
- For tomato sauce: in a sauce pan melt butter, add onion n cook until translucent, then add garlic, crushed tomatoes, tomato sauce, salt, pepper and stir. Add brown sugar and red vinegar and ground ginger. Stir n let simmer for 10 mins on low heat
- For ground beef: add cooked rice, bread crumbs, eggs, chopped onion, soy sauce, salt pepper and garlic powder. Get your hands in and combine into mixture. Then form log shape with the meat.
- Place the log shaped meat in the center of the cabbage n roll. Insert tooth picks if necessary to hold them in place.
- Place half of the tomato sauce to the bottom of the baking dish/ pan. Then place the rolls in the baking pan n add the remaining sauce to the top. Cover with foil paper and bake for 1hr or until cabbage is soft n meat is cooked.
- Enjoy!
So that is going to wrap it up for this exceptional dish stuffed cabbage rolls recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
