Hello, I’m Kate. Today, I’m gonna show you how to prepare cabbage carrot momo recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cabbage Carrot Momo Recipe
Cabbage Carrot Momo is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Cabbage Carrot Momo is something which I’ve loved my whole life.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook cabbage carrot momo using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage Carrot Momo:
- Get 1 cup maida/all-purpose flour
- Make ready 1 cup chopped cabbage
- Get 1 cup chapped Carrot
- Get 1/2 tsp cumin seeds
- Take 1 green chilli
- Get 2 cheese cube
- Take to taste Salt
Steps to make Cabbage Carrot Momo:
- Heat 1 spoon oil in a pan, splutter jeera and green chilli.Then fry chopped cabbage and Carrot for 5 mints.
- After some cooling mix some cheese
- Dough mix maida with water smoothly make it small bolls and then press.Now make momo (design as you like) with prepared mixture and pressed maida (roti).
- Now keep the momo is steam for 10 mints.
- Remove momo from Steam and your momo is ready to serve with mayonnaise
So that’s going to wrap this up with this distinctive dish cabbage carrot momo recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
