Hi, I am Joana. Today, we’re going to make southern style fried chicken recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Southern Style Fried Chicken Recipe
Southern Style Fried Chicken is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Southern Style Fried Chicken is something that I’ve loved my entire life.
To bewith this recipe, we have to prepare a few ingredients. You can cook southern style fried chicken using 7 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Southern Style Fried Chicken:
- Make ready 1 cup all-purpose flour
- Prepare 1 cup cornstarch
- Get 5 tsp black pepper
- Get 1 tsp paprika
- Prepare 1/2 tsp cayenne pepper
- Make ready 2 tsp baking powder
- Take 1 3/4 cup cold water
Instructions to make Southern Style Fried Chicken:
- Brine chicken for at least 1 hour before cooking
- In large bowl mix dry ingredients. Whisk together.
- Add water and whisk until smooth. Cover with plastic wrap and refrigerate at least one hour.
- Remove chicken from brine and discard water. Pat chicken dry.
- Whisk batter to ensure it’s evenly distributed.
- In a dutch oven place 3 quarts of oil and heat to 350°F.
- Place chicken in batter mixture. Remove and allow excess to drip off. Place in hot oil carefully and cook for 13-15 minutes. Cook batches of white and dark meat together.
- After 4 min move chicken to be sure it’s not sticking together or to bottom the of pan.
- Once chicken is golden brown or time is reached remove and check and see if chicken is done. Use an onstage read meat thermometer to check internal temperature of chicken (at least 160 for white meat and 175 for dark) being sure not to hit the bone.
- If internal temperature is good place chicken in a 200°F oven to keep warm until all batches are done.
- Reheat oil for next batch
So that is going to wrap it up for this special dish southern style fried chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
