Hi, I’m Laura. Today, we’re going to prepare jackfruit cutlet recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jackfruit cutlet Recipe
Jackfruit cutlet is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Jackfruit cutlet is something that I’ve loved my whole life. They are nice and they look wonderful.
To bewith this particular recipe, we must first prepare a few ingredients. You can have jackfruit cutlet using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Jackfruit cutlet:
- Prepare 2 cups boiled raw jackfruit
- Make ready 2 boiled potato
- Take 2 tbs besan
- Prepare 1 Chopped onion
- Prepare Chopped green chillies
- Make ready leaves Chopped coriander
- Make ready Salt
- Get 1/2 tbs turmeric powder
- Prepare 1/2 tbs garam masala powder
- Prepare Oil
Steps to make Jackfruit cutlet:
- Take a mixing bowl add boiled Jackfruit and boiled potato and mash them properly and mixt them.
- Add besan, chopped onion, chopped green chillies, chopped coriander leaves and mix them well.
- Add salt, turmeric powder, garam masala powder and mix them well. Shape them according to your wish, I gave circular shape.
- Take a pan and heat the oil. Gently keep all the cutlets in to the pan. Fry them from both the sides till they are properly cooked and golden brown.
So that is going to wrap this up for this distinctive dish jackfruit cutlet recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
