Hi, I am Jane. Today, I will show you a way to prepare reuben wonton cups recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Reuben Wonton Cups Recipe
Reuben Wonton Cups is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Reuben Wonton Cups is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have reuben wonton cups using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Reuben Wonton Cups:
- Get 1 PKG wonton wrappers
- Get 1/3 lb deli corned beef
- Get 1 cup Swiss cheese
- Get 4 oz cream cheese
- Take 1 tbsp Dijon mustard
- Make ready 1 tsp ketchup
- Make ready 1 tbsp mayo
- Prepare 1/2 cup sauerkraut (drained)
- Make ready 1 tsp salt and pepper
- Get 2 tbsp chopped onion
Instructions to make Reuben Wonton Cups:
- Preheat oven to 350. Get a cupcake pan ready, greased. Pop the wontons in there and put in the oven for 5-7 min, until edges start to barely brown.
- In a mixing bowl, add chopped corned beef and all other ingredients except Swiss cheese
- Put about 1 tbsp of the corned beef mixture in each wonton, top with Swiss cheese.
- Put back in the oven for another 7-10 min, until cheese is bubbly and edges are browned and crispy. Enjoy!
So that’s going to wrap this up for this exceptional dish reuben wonton cups recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
