Pizza dough
Pizza dough

Hello, I am Kate. Today, I’m gonna show you how to prepare pizza dough recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Pizza dough Recipe

Pizza dough is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Pizza dough is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have pizza dough using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Pizza dough:

  1. Take 1/2 C. Warm water
  2. Prepare 2 tsp dry active yeast
  3. Take 1 tbsp flour
  4. Get 1 tsp sugar
  5. Get Stir together until dissolved, cover, let sit 10 min
  6. Make ready In a mixing bowl combine
  7. Take 3 1/2 C flour
  8. Get 2 tbsp powdered milk
  9. Take 1 tsp onion powder
  10. Take 1 tsp garlic powder
  11. Get 1 tsp dried basil
  12. Make ready 1 tsp dried oregano
  13. Get 1 tsp dried parsley
  14. Get 1 C warm water

Instructions to make Pizza dough:

  1. Take 1/2 C warm water and add the yeast, 1 tablespoon flour and the sugar. Still until dissolved, cover and let sit to become frothy about 10 min.
  2. Take the remaining dry ingredients and blend together. To the dry ingredients add 1 C. Warm water PLUS the 1/2 C. Yeast water. Stir by hand until ball forms. Knead it for about 10 min.
  3. Cover dough and let sit to rise for 1 hour.
  4. Spread out onto baking sheet and bake just the crust for 10 min at 350 degrees Fahrenheit. Take out of oven and add whatever topping you fancy.

So that’s going to wrap this up for this exceptional dish pizza dough recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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