Hello, I am Laura. Today, we’re going to prepare vegetable fried rice recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegetable fried rice Recipe
Vegetable fried rice is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Vegetable fried rice is something which I have loved my entire life.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook vegetable fried rice using 13 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable fried rice:
- Get 1 cup rice I prefer basmati
- Make ready 1/2 cup corn kernels
- Prepare 1/2 cup sweet peas
- Take 1 bell pepper (red) diced
- Take 3-4 tsp sesame or olive oil
- Prepare 3 cloves garlic sliced
- Take 1/2 onion medium chopped
- Prepare 1 carrot diced
- Prepare 3 tbs soy sauce
- Prepare 3 tbs teriyaki sauce
- Take 1 tbs brown sugar
- Take I1 cube chicken flavouring (optional)
- Get 2 eggs
Instructions to make Vegetable fried rice:
- Cook the rice in a pot with some salt about 1/2 tsp till soft at medium heat than strain for about 1 hour I prefer to do that the day before
- Now add the onion garlic and oil in to a big skillet or a wok and sauté till onion is transparent now add the chicken cube and stirr
- Now with medium heat add the rice soy sauce and teriyaki sauce and fry about 15 minutes
- Now add the rest of the ingredients and fry till all the water resides add the 2 eggs till ready mix so they can scramble
- Enjoy καλή όρεξη
So that’s going to wrap this up with this special dish vegetable fried rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
