Hi, I am Marie. Today, we’re going to make beef vegetable soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beef Vegetable Soup Recipe
Beef Vegetable Soup is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Beef Vegetable Soup is something that I have loved my whole life. They’re fine and they look fantastic.
To bewith this particular recipe, we must prepare a few ingredients. You can cook beef vegetable soup using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Beef Vegetable Soup:
- Take 1 1/2 lb stew meat
- Prepare 1/2 head cabbage chopped
- Get 1 yellow onion
- Get 2 carrots chopped
- Prepare 1 bag frozen green beans
- Get 1 can whole kernel corn drained
- Prepare 3 potatoes peeled & chopped
- Make ready 2 cups beef broth
- Get 1 can (28 oz) diced tomatoes
- Make ready to taste salt & pepper
- Prepare 2 sticks celery sliced
- Take 2 tsp olive oil
- Make ready cloves garlic
Steps to make Beef Vegetable Soup:
- In a deep pot add olive oil & stew meat & cook meat until browned. Then add beef broth & let boil for 10 mins.
- Add veggies & can of diced tomatoes (don’t drain) stir & cover. Cook for an hour & a half or until all veggies are tender.
- Serve with crackers (optional) & enjoy
So that is going to wrap it up for this exceptional dish beef vegetable soup recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
