Hello, I am Marie. Today, I will show you a way to prepare cheesy crockpot cowboy casserole recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Crockpot Cowboy Casserole Recipe
Cheesy Crockpot Cowboy Casserole is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Cheesy Crockpot Cowboy Casserole is something which I’ve loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can have cheesy crockpot cowboy casserole using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Cheesy Crockpot Cowboy Casserole:
- Prepare 1/4 cup diced onion
- Get 1/2 tsp pepper
- Get 1 tsp salt
- Prepare 1/2 tsp Mrs. Dash (original)
- Prepare 1 lb small red potatoes, sliced thin (about 4-5 small red potatoes)
- Prepare 1 (10.5 oz) can of cream of mushroom soup
- Get 1 lb ground beef (browned and drained)
- Prepare 1 (14.5 oz) can of diced tomatoes (undrained)
- Get 1 cup canned corn (I used creamed corn)
- Get 1 (14.5 oz) can dark red kidney beans
- Get 1 cup shredded cheddar cheese
Instructions to make Cheesy Crockpot Cowboy Casserole:
- Place all of the ingredients except the cheese in a 4- 6 quart crockpot and stir well.
- Cover and cook on high for 4 hours or on low for 7-8 hours. Uncover crock-pot and sprinkle shredded cheese over top and recover and let cook an additional 30 minutes.
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