Hi, I am Clara. Today, we’re going to prepare baked potato wedges #localfood_eldoret recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked Potato Wedges #localfood_eldoret Recipe
Baked Potato Wedges #localfood_eldoret is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Baked Potato Wedges #localfood_eldoret is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have baked potato wedges #localfood_eldoret using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Baked Potato Wedges #localfood_eldoret:
- Get 5 big potatoes
- Take Chopped Coriander
- Prepare Leaves Chopped Mint
- Get Diced Red Chilli Peppers
- Make ready 1 tbspn Black pepper powder
- Make ready to taste Salt
- Get 2 tbspn Butter
- Take to taste Garlic
- Get 1 tspn turmeric powder
Steps to make Baked Potato Wedges #localfood_eldoret:
- Diced the potatoes to wedges,Dry them with paper towel,mix with oil,salt,turmeric,black pepper.
- Bake at 180° for 25 min each side till tender.
- To a nonstick pan,melt butter,add in garlic and baked potatoes, stir in coriander,mintleaves and chilli peppers.
- Cook for 2 min and serve as a side dish.
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