Hello, I am Clara. Today, we’re going to prepare blueberry muffins recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Blueberry Muffins Recipe
Blueberry Muffins is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Blueberry Muffins is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook blueberry muffins using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Blueberry Muffins:
- Get 1 1/4 cups flour
- Get 1/3 cup sugar
- Get 2 tsp baking powder
- Prepare 1/4 teaspoon salt
- Get 2 eggs
- Take 4 tbsp melted butter
- Get 3/4 cup milk
- Make ready 1 tsp vanilla extract
- Prepare 1 tsp grated lemon rind
- Take 1 cup fresh blueberries
Steps to make Blueberry Muffins:
- Preheat the oven to 400F grease a 12 cup muffin pan (I used joe’s silicone muffin cups, greased inside and placed in my old muffin pan). Sift the flour, sugar, baking powder and salt into a bowl.
- In another bowl. Whisk the eggs, blend, add melted butter, milk, vanilla and lemon rind, stir to combine
- Make a well in the dry ingredients and pour in the egg mixture. Stir until just flour is moistures, don’t over stir. Add blueberries, just fold in. Spoon the batter into the cups, leave room for the muffins to rise.
- Bake u til tops spring back when touched lightly, 20- 25 minutes.
So that’s going to wrap this up with this special dish blueberry muffins recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.
