Hello, I am Clara. Today, we’re going to prepare vegetable soup recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable soup Recipe
Vegetable soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Vegetable soup is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have vegetable soup using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegetable soup:
- Make ready 4 carrots
- Make ready 5 turnips
- Get 1 large onion
- Make ready 4 Jerusalem artichokes
- Prepare 3 potatoes
- Make ready Coconut milk
- Make ready Seasoning
- Make ready Garlic as you like it
- Prepare 1 litre Vegetable stock
Instructions to make Vegetable soup:
- You can pick whatever veggies you have. I cut mine into chunky pieces, no peeling just chop, put in a large oven dish and add a little oil and seasoning and place in a preheated oven at 180 degrees for around an hour or all or the vegetables will squash with a fork.
- Blitz the mixture with a hand blender or blender if you want.
- Add in 1 litre of vegetable stock and a tin of coconut milk and season again and stir well. Serve with bread. Really tasty, economical and reduces food waste as well as being perfect to freeze in portions.
So that’s going to wrap it up for this distinctive dish vegetable soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
