Semovita Masa with taushe(vegetable soup)
Semovita Masa with taushe(vegetable soup)

Hello, I’m Elise. Today, I’m gonna show you how to prepare semovita masa with taushe(vegetable soup) recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Semovita Masa with taushe(vegetable soup) Recipe

Semovita Masa with taushe(vegetable soup) is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Semovita Masa with taushe(vegetable soup) is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have semovita masa with taushe(vegetable soup) using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Semovita Masa with taushe(vegetable soup):

  1. Make ready For the masa
  2. Take 4 cup golden penny semovita
  3. Make ready 1 n half cup water if it’s still not as u wish u can add
  4. Take 1 n half table spoon yeast
  5. Make ready 2 tea spoon baking powder
  6. Get Half cup sugar
  7. Prepare Pinch salt
  8. Make ready Oil for making the masa
  9. Get For the soup
  10. Make ready Alayyahu (spinach)
  11. Prepare Kabewa(pumpkin)
  12. Take Gyada (groundnut)
  13. Prepare Onion
  14. Take Scotch bonnets (attarugu)
  15. Prepare Marinated meat
  16. Prepare Seasonings

Instructions to make Semovita Masa with taushe(vegetable soup):

  1. Mix your semo with water and yeast set aside for it to double its size
  2. Once you check your ur mixture and it’s done…put baking powder, sugar n pinch of salt and cover place the container near your gas, stove or anything your using in making the masa for it to keep rising
  3. Place your masa maker on your gas,stove n the rest grease it with oil allow it to heat up and start placing your mixture. Once u see small bubbles at the top of your mixture, then turn it till golden brown
  4. For the soup;: Make your normal stew add water to the quantity you desire and put your crushed groundnut.. while on the other hand you cook your pumpkin and smash it.. add it to your soup.
  5. After 15-20min add your chop spinach and off your gas.
  6. Here is my final outcome together with my tiger nut drink and crispy samosa

So that is going to wrap it up with this special dish semovita masa with taushe(vegetable soup) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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