Julie’s Oven Fried Chicken
Julie’s Oven Fried Chicken

Hello, I’m Kate. Today, I’m gonna show you how to prepare julie’s oven fried chicken recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Julie’s Oven Fried Chicken Recipe

Julie’s Oven Fried Chicken is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Julie’s Oven Fried Chicken is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can have julie’s oven fried chicken using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Julie’s Oven Fried Chicken:

  1. Prepare 1 package chicken drumsticks (6 count)
  2. Get For the coating.
  3. Make ready 1 cup all purpose flour
  4. Take 1 cup corn meal
  5. Make ready 1 TBS. black pepper
  6. Make ready 2 tsp. garlic salt
  7. Get 2 tsp. Cayenne pepper
  8. Take 2 tsp. poultry seasoning
  9. Take 2 tsp. paprika
  10. Get 1 raw egg
  11. Get 1/2 cup milk
  12. Prepare 1/2 cup extra virolive oil

Instructions to make Julie’s Oven Fried Chicken:

  1. Preheat oven to 350°F.
  2. In a large bowl, mix all dry ingredients together.
  3. In a small bowl, whisk the raw egg and milk together.
  4. Dip each drumstick in the egg mixture and then coat well with the flour mixture.
  5. Lay drumsticks in a 9x11 baking dish. Coat generously with extra virolive oil (about 1/2 cup).
  6. Bake uncovered in a 350°F oven for an hour.
  7. I served them with fresh baked buttermilk biscuits.

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