Hi, I’m Laura. Today, I will show you a way to prepare corn casserole recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Corn Casserole Recipe
Corn Casserole is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Corn Casserole is something which I’ve loved my entire life.
To bewith this recipe, we have to prepare a few components. You can cook corn casserole using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Corn Casserole:
- Take 1 stick butter
- Get 1 box Jiffy Corn bread mix
- Prepare 2 eggs
- Prepare 1 can whole cornel corn, drained
- Prepare 1 can cream style corn
- Take 1/2 cup chopped green bell pepper
- Prepare 1 small onion, chopped
- Prepare 2 cup shredded mild cheddar cheese (I use Mexican cheese)
- Take 1 cup sour cream
- Get 1 salt & pepper to taste
Instructions to make Corn Casserole:
- Preheat oven to 350°F.
- Melt butter in microwave. Add remaining ingredients and mix well.
- Spray Pam on 9x13 baking pan.
- Pour mixture into baking pan and bake uncovered for 1 hour.
- Cool for 10 min. Then cut into squares and enjoy!
So that’s going to wrap it up with this exceptional dish corn casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
