Hello, I am Marie. Today, I will show you a way to prepare mango panna cotta tree pot recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Mango Panna cotta tree pot Recipe
Mango Panna cotta tree pot is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Mango Panna cotta tree pot is something which I have loved my whole life. They’re nice and they look wonderful.
To bewith this recipe, we have to prepare a few ingredients. You can cook mango panna cotta tree pot using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Mango Panna cotta tree pot:
- Make ready Mango layer
- Get 1 tsp china grass
- Make ready 2 tbsp hot water
- Make ready 2 cups mango puree
- Take Jelly layer
- Make ready 1 pack mango jelly 1 1/5 cup of water
- Make ready For decorating
- Prepare 2 pack chocolate biscuits
- Make ready Leaves coriander
Steps to make Mango Panna cotta tree pot:
- Firstly in a pan add 1 1/5 cup of water,now bring to boil add a pack of mango jelly & cook 5-6 min
- Place the serving glass in a bowl so that it gets tilted slightly.
- Pour prepared jelly in to the glass till reaches the rims. Refrigerated for 1 hour till set completely
- For second step:in a large mixing bowl take 1 tsp of china grass and add 2 tbsp hot water.
- Mix well and dissolve china grass completely. - - further add 2 cups of mango puree. - - mix well making sure the pulp gets mixed up with china grass uniformly
- Now pour mango mixture into serving glass remaining empty place until it’s full.
- Now chill for 30 minutes and then decorating with crushed chocolate biscuits.and stick coriander leaves like a tree
- Mango Panna cotta tree pot is ready to serve
So that’s going to wrap it up with this distinctive dish mango panna cotta tree pot recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
