Hi, I’m Elise. Today, we’re going to prepare grandma tapioca dessert recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Grandma tapioca dessert Recipe
Grandma tapioca dessert is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Grandma tapioca dessert is something that I’ve loved my entire life. They are fine and they look wonderful.
To bewith this particular recipe, we have to first prepare a few components. You can cook grandma tapioca dessert using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Grandma tapioca dessert:
- Prepare Brown sugar -sugar also
- Make ready Coconut milk -optional
- Prepare Bit of salt
- Prepare Tapioca - I ground it myself
- Get Cooking oil
Instructions to make Grandma tapioca dessert:
- Prep the ingredients as below.mixed it all together.this is very very simple dessert.
- Heat your wok and add in cooking oil to avoid stickiness. Once hot enough just pour in your ingredients and stir it well.keep stirring to avoid sticking to your wok and burn.for about 30m.with medium low heat. Until tapioca get yellowish golden color and it is done.ready to serve.happy try
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