Baba Ganoush
Baba Ganoush

Hi, I am Marie. Today, I will show you a way to make baba ganoush recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Baba Ganoush Recipe

Baba Ganoush is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Baba Ganoush is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have baba ganoush using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Baba Ganoush:

  1. Make ready 4 Baby eggplants (or 2 big eggplants)
  2. Take 1/4 cup parsley (no need to chop)
  3. Make ready 1/4 tsp cumin
  4. Prepare 2 tbsp tahini paste (sesame seed paste)
  5. Get 1 salt to taste (i start with a 1/4 teaspoon)
  6. Get 1/2 lemon juiced
  7. Take 1 garlic clove roughly chopped
  8. Get 1 olive oil (about 2 to 3 tablespoons)

Steps to make Baba Ganoush:

  1. Preheat oven to 400. Place eggplant on a cookie sheet lined with foil and sprayed with cooking spray to prevent sticking
  2. Add eggplant to cookie sheet and roast for 45 min, turning every 13 min.
  3. Take eggplant out and slice down the middle halfway to help the cooling process. Cool about 10 min.
  4. Add all ingredients to food processor. Scrape out the eggplant from its skin with a spoon into the food processor.
  5. Blend for 30 seconds. Check consistency. I like mine like a creamy paste. Not too thin and not too thick. Drizzle in more oil or a tablespoon of water at a time, if desired to thin out dip. When adding liquid make sure food processor is running. Taste for salt. Add more if desired.
  6. You really can’t over process this dip, so keep going until smooth and creamy!
  7. Chill for atleast an hour in fridge.
  8. Serve with warn pita, pita chips, carrots, celery, as a sauce to kabob skewers or in a sandwich wrap.
  9. Check out my kefta kabob recipe and use as a condiment!

So that’s going to wrap it up with this special dish baba ganoush recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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