French Toast
French Toast

Hello, I am Jane. Today, we’re going to make french toast recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

French Toast Recipe

French Toast is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. French Toast is something which I’ve loved my whole life.

To bewith this recipe, we must first prepare a few components. You can cook french toast using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make French Toast:

  1. Get 4 eggs
  2. Make ready 1 cup milk
  3. Get 2 teaspoons vanilla
  4. Make ready 6 tablespoons flour
  5. Get 1/4 teaspoon salt
  6. Get 1/2 stick butter
  7. Get Loaf Texas toast
  8. Take 1 teaspoon ground cinnamon
  9. Take Powdered sugar (optional)

Instructions to make French Toast:

  1. Heat up griddle to 350.
  2. In a shallow dish place your 4 eggs and beat with electric mixer
  3. Next add milk, vanilla, flour and salt and mix with electric mixer
  4. Next take the 1/2 stick butter and run it over entire griddle. Then take your bread and dip it in the egg mixture making sure you dip both sides. (You’ll want to make sure you have your bread out and ready to go because you don’t want the butter to get too hot and burn on the griddle)
  5. Flip Bread and brown on both sides. Doesn’t take long. Maybe 3 minutes each side. Repeat with remaining bread. I can usually get 12 pieces of bread out of the egg mixture.
  6. Serve with warm syrup. This is my favorite syrup because I can heat right in the bottle. You can sprinkle with powered sugar if you’d like. I don’t on mine because it’s sweet enough without it. ENJOY!!

So that’s going to wrap it up with this distinctive dish french toast recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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