Hello, I’m Elise. Today, I will show you a way to prepare toast au gratin recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Toast au Gratin Recipe
Toast au Gratin is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Toast au Gratin is something that I have loved my whole life. They’re fine and they look fantastic.
To bewith this particular recipe, we have to first prepare a few components. You can cook toast au gratin using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Toast au Gratin:
- Prepare 2 sheet toast bread (1.5-2 cm thick)
- Get 2 pack Powder type of instant soup (Recommend Corn soup or Potage soup)
- Take Half the normal amount of hot water
- Prepare 1 tbsp Milk
- Prepare 2 sheet or Ham
- Prepare 2 sheet Sliced Cheese
Steps to make Toast au Gratin:
- Cut the toast bread into a bite size that is easy to eat. Put it in a heal resister bowl.
- Cut the (or Ham) into 1 cm width and place on the bread.
- Melt the instant soup with half the amount of hot water on the package and add 1 tbsp milk. Mix it well and sprinkle on the bread.
- Tear the sliced cheese and place it on the bread. Bake for 5-7 minutes in an toaster.
So that’s going to wrap this up with this special dish toast au gratin recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
