Bullseye Toast 🎯
Bullseye Toast 🎯

Hello, I’m Marie. Today, I’m gonna show you how to prepare bullseye toast 🎯 recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Bullseye Toast 🎯 Recipe

Bullseye Toast 🎯 is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. Bullseye Toast 🎯 is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook bullseye toast 🎯 using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bullseye Toast 🎯:

  1. Prepare 4 slices your favorite bread
  2. Make ready 4 eggs, scrambled
  3. Get 4 slices your favorite cheese
  4. Prepare As needed butter for coating

Instructions to make Bullseye Toast 🎯:

  1. Using a small rimmed glass, press down on each piece of bread to remove middle of each.
  2. Lightly butter both sides of each piece.
  3. Scrambled eggs in separate bowl. I add a little splash of milk and pepper and garlic powder.
  4. To a hot skillet place the bread in and then equally fill the holes with the eggs. It is ok if they seep out like mine did.
  5. Allow the eggs to set a bit and then flip to cook other side.
  6. Top each with cheese and allow to melt.
  7. That’s it! Enjoy!

So that is going to wrap this up for this special dish bullseye toast 🎯 recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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