Hello, I’m Kate. Today, I will show you a way to make ★kawaii(lovely) tiny flower decoration★ recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

★Kawaii(lovely) tiny flower decoration★ Recipe

★Kawaii(lovely) tiny flower decoration★ is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. ★Kawaii(lovely) tiny flower decoration★ is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have ★kawaii(lovely) tiny flower decoration★ using 2 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make ★Kawaii(lovely) tiny flower decoration★:

1. Take craft punch
2. Take gyoza skin (gyoza wrapper)

Instructions to make ★Kawaii(lovely) tiny flower decoration★:

1. These are gyoza skin and craft punch. You can purchase craft punch in the stationaly shop.
2. Use a craft punch to cut out gyoza skin.
3. Deep fry them, and use for OBENTO decoration.
4. The pink rice in the photo above is colored with the remaining juice of canned beetroot.
5. I made beetroot potato salad, and decorated with tiny flower🌼 Awww cute💕💕

So that’s going to wrap this up with this distinctive dish ★kawaii(lovely) tiny flower decoration★ recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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