Hello, I am Clara. Today, we’re going to prepare chicken thighs with chickpeas recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chicken thighs with chickpeas Recipe
Chicken thighs with chickpeas is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken thighs with chickpeas is something which I have loved my entire life.
To bewith this particular recipe, we must first prepare a few ingredients. You can have chicken thighs with chickpeas using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken thighs with chickpeas:
- Get bone-in skin-on chicken thighs
- Take salt
- Make ready ground pepper
- Get chickpeas drained
- Prepare onions sliced
- Make ready red vinegar
- Make ready lemon juice
- Take olive oil
Steps to make Chicken thighs with chickpeas:
- Onions + red vinegar + lemon juice. Let it rest.
- Chicken + 1 tablespoon salt + pepper.
- Heat oil in an oven safe skillet and add the chicken skin side down. Fry on medium flame for 10 mins. We are looking for crispy golden brown skin. Flip and let the other side fry for 5 minutes. Remove chicken from pan.
- Fry the onions in the same skillet and add the remaining salt. After 2 minutes add the chickpeas. Fry for 5 minutes.
- Add the chicken back to the pan. Layer everything in 1 layer. Bake in the oven at 425F for 15 minutes.
So that’s going to wrap this up for this distinctive dish chicken thighs with chickpeas recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
