Hi, I am Marie. Today, I’m gonna show you how to make shahi cauliflower korma recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Shahi Cauliflower Korma Recipe
Shahi Cauliflower Korma is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Shahi Cauliflower Korma is something which I’ve loved my entire life.
To bewith this particular recipe, we have to first prepare a few components. You can have shahi cauliflower korma using 25 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Shahi Cauliflower Korma:
- Make ready 1 small cauliflower
- Prepare 1 potato(optional)
- Make ready 1 small onion paste
- Take 1 tsp ginger paste
- Prepare 1/2 tsp garlic paste
- Prepare 2 tbsp curd
- Prepare 1/2 cup milk
- Get 1 tsp melon seeds (charmagaz)paste
- Prepare 1.5 tbsp coconut scraped
- Get 1 tsp green chilli paste
- Get 2 green chillies chopped
- Get 2 cardamom
- Make ready 1 stick small cinnamon
- Prepare 3-4 cloves half crushed
- Prepare 1/2 tsp black pepper powder
- Prepare 4 tbsp refined oil
- Prepare 1 tbsp ghee
- Prepare To taste salt and sugar
- Make ready For Dry roast and ground:
- Take 1 tsp fennel seeds
- Make ready 1 tsp cumin seeds
- Get 1 tsp coriander seeds
- Take 1 dry red chilli
- Take 1/2 tsp garam masala
- Prepare 1 tbsp coriander chopped
Instructions to make Shahi Cauliflower Korma:
- Cut cauliflower florets into small pieces. Cube potato.Dry roast and grind whole masalas. Store in a container. Make a paste of curd,charmagaz or melon seed,onion, ginger and garlic.Scrape coconut.Heat oil and fry cauliflower and potato separately in low flame till nearly done.Set aside.Remove excess oil.Add ghee and sprinkle half crushed whole garam masalas and 3-4 black pepper.When they crackle add masala paste and fry.Add scraped coconut.Fry.Then add the fried cauliflower and potato and toss.
- Add milk and little water if needed. Add chopped green chillies, salt and sugar to taste,garam masala, black pepper powder,1 tsp dry roasted masala and cook till masala coats cauliflower. Garnish with chopped coriander. Serve hot with pulao, rice or any Indian flatbread.
So that is going to wrap this up with this exceptional dish shahi cauliflower korma recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
