Hello, I am Clara. Today, we’re going to make fettuccine broccoli alfredo recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
fettuccine broccoli Alfredo Recipe
fettuccine broccoli Alfredo is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. fettuccine broccoli Alfredo is something which I have loved my whole life. They’re nice and they look fantastic.
To bewith this particular recipe, we have to first prepare a few components. You can have fettuccine broccoli alfredo using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make fettuccine broccoli Alfredo:
- Make ready 2 lb fettuccine pasta cook per instructions on box
- Make ready 2 lb broccoli florets
- Get 1 tbsp granulated garlic powder
- Take 1/2 tsp salt
- Take 60 oz Alfredo sauce four jars fifteen ounces each
- Make ready 1 cup water for jars
- Take 1 stick margarine
- Prepare 1/4 cup water for broccoli
Steps to make fettuccine broccoli Alfredo:
- cook the pasta
- add quarter cup of water in bottom of pot heat add broccoli add first half of margarine add spices steam for 7 minutes
- add sauce, each jar will have a lot left in it add quarter cup of water to each jar put on lid shake the jar washing the sauce off side and bottom add this to pasta along with the sauce, to cooked pasta add cooked broccoli mix well together
- serve enjoy
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