Hello, I am Kate. Today, I’m gonna show you how to prepare chickpeas fry recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chickpeas fry Recipe
Chickpeas fry is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Chickpeas fry is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have chickpeas fry using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chickpeas fry:
- Take 150 gm boiled brown chickpeas
- Get 1/2 chili powder
- Make ready 1/2 tsp cumin seeds
- Make ready 1 tsp oil
- Prepare 1/2 tsp coriander powder
- Make ready leaves Chopped coriander
Instructions to make Chickpeas fry:
- Heat oil in a pan put cumin seeds, add salt, chili, coriander powder
- Add brown chickpeas, Stir, mix well until heated thoroughly and add coriander leaves
- And serve with puri and halwa
So that’s going to wrap it up for this exceptional dish chickpeas fry recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
