Hi, I’m Jane. Today, we’re going to prepare pancakes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Pancakes Recipe
Pancakes is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Pancakes is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have pancakes using 9 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Pancakes:
- Get 2 cups ap flour
- Make ready 2 TBS sugar
- Prepare 1 pinch salt
- Get 1 1/4 tspn of cardamon powder
- Prepare 1 egg
- Get 1 tspn baking powder
- Make ready 1 TBS milk powder
- Take Water for binding
- Prepare Oil for cooking the pancakes
Instructions to make Pancakes:
- In a bowl, put in the flour
- The mixture should neither be runny nor heavy but of medium consistency
- Add sugar, cardamon, salt, baking powder to the flour and mix
- Add the powdered milk and mix
- Start adding water to the flour mix and start mixing to bind
- After a few turns, add the egg and continue binding
- Place your pan on heat, and when well heated add in a little oil.
- Scoop some batter and into the pan, spread let it set then turn over
- You can now add a little oil as you turn the pancake over
- Let it cook well, like 3min or less on both sides and transfer to a plate
- Repeat the procedure until you finish your batter
- Your pancakes are now ready to be enjoyed, by either tea or juice
So that is going to wrap this up for this distinctive dish pancakes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!


