Hi, I’m Kate. Today, I will show you a way to make chicken stir fry with sweet soy sauce (ayam kecap) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken Stir Fry with Sweet Soy Sauce (Ayam Kecap) Recipe
Chicken Stir Fry with Sweet Soy Sauce (Ayam Kecap) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Chicken Stir Fry with Sweet Soy Sauce (Ayam Kecap) is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook chicken stir fry with sweet soy sauce (ayam kecap) using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Stir Fry with Sweet Soy Sauce (Ayam Kecap):
- Take 250 gr chicken breast
- Get 1 tbsp lemon juice
- Prepare 1 tsp salt (to marinate the chicken)
- Make ready 3 long red chilies
- Get 4 tbsp sweet soy sauce
- Make ready 2 spring onions
- Prepare 1/2 red onion
- Make ready 1 brown onion
- Make ready 4 garlic cloves
- Prepare 1 tsp salt
- Prepare 1/2 tsp pepper
- Make ready 1/2 tsp sugar
- Prepare 2 cm ginger
- Prepare 200 ml water
- Get 3 tbsp cooking oil
- Prepare Cooking oil to deep fry
Instructions to make Chicken Stir Fry with Sweet Soy Sauce (Ayam Kecap):
- Marinate the chicken with lemon juice and salt, let stand for 5 mins.
- Deep fry the chicken half cooked, cut the chicken into smaller pieces, put aside.
- Chop red onion, garlics, chilies, spring onions. Slice brown onion and ginger.
- Pre-heat cooking oil in a pan, cook onion and garlic until the aroma comes out, add brown onion, red chilies, and ginger, stir properly.
- Add salt, sugar, pepper, and sweet soy sauce, mix well.
- Add water and spring onion, stir until it boils, add chicken, stir well with medium heat u til caramelized.
- Enjoy with rice or bread.
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