Cheddar Chip Meatloaf
Cheddar Chip Meatloaf

Hello, I am Jane. Today, I’m gonna show you how to prepare cheddar chip meatloaf recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cheddar Chip Meatloaf Recipe

Cheddar Chip Meatloaf is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Cheddar Chip Meatloaf is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have cheddar chip meatloaf using 14 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Cheddar Chip Meatloaf:

  1. Get MEATLOAF:
  2. Prepare 2 1/2 lbs beef
  3. Take 1 bag cheddar sour cream chips (Ruffles)
  4. Make ready 3/4 cup milk
  5. Get 3 eggs
  6. Take 1 cup shredded cheddar cheese
  7. Take 1 whole sauteed onion
  8. Prepare 1/2 tsp garlic powder
  9. Prepare 1/2 black pepper
  10. Prepare 1 tsp salt
  11. Get GLAZE:
  12. Make ready 1/4 cup ketchup
  13. Take 1/4 cup brown sugar
  14. Take 1 Tbls balsamic vinegar

Instructions to make Cheddar Chip Meatloaf:

  1. Preheat oven to 350 degrees Fahrenheit
  2. Place crushed chips in mixing bowl, add milk and let soak.
  3. While soaking sauté onion
  4. Add all ingredients for meatloaf to bowl and mix together.
  5. Place mixture on pan with parchment paper and form into loaf.
  6. Place loaf in oven and bake for 45 minutes.
  7. Mix glaze ingredients together
  8. After 45 minutes add glaze on top of loaf.
  9. Put loaf back in oven and bake for 15 minutes
  10. Let rest for 5 minutes

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