Hello, I’m Laura. Today, I will show you a way to make sausage and rice stuffed chicken breast recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
SAUSAGE AND RICE STUFFED CHICKEN BREAST Recipe
SAUSAGE AND RICE STUFFED CHICKEN BREAST is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. SAUSAGE AND RICE STUFFED CHICKEN BREAST is something which I have loved my entire life. They are fine and they look fantastic.
To bewith this particular recipe, we must prepare a few components. You can cook sausage and rice stuffed chicken breast using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make SAUSAGE AND RICE STUFFED CHICKEN BREAST:
- Prepare 6 boneless, skinless chicken breast, pounded thin
- Make ready 1 packet spanish rice, pre-cooked
- Prepare 1/4 lb each hot sausage and chorizo
- Make ready 1/2 green bell pepper, chopped
- Get 2 green onions, chopped
- Get 1 small onion, chopped
- Take 1 can rotel tomatoes
- Take 1 tsp of each: paprika,chili powder, garlic powder and onion flakes or powder
- Get 1/4 tsp chipotle chili powder, cumin and salt, pepper
- Make ready 1 packet Sazon seasoning(latin spice mix)
Steps to make SAUSAGE AND RICE STUFFED CHICKEN BREAST:
- Pound out chicken breast thin then season both sides with dry season mixture.
- Make rice per instructions then add in sauted bell pepper, onion, green onion and drained can rotel tomatoes.
- Spread thin layer of sausage mix and a thin layer of cooked rice over meat.
- Roll chicken up and secure with toothpicks or string. Sear on top of stove. Finish in oven
- pre-heat oven to 350°F add seared chicken and cook for 30 minutes.
So that’s going to wrap this up with this special dish sausage and rice stuffed chicken breast recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
