Thai stir-fry spaghetti
Thai stir-fry spaghetti

Hi, I’m Marie. Today, I’m gonna show you how to prepare thai stir-fry spaghetti recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Thai stir-fry spaghetti Recipe

Thai stir-fry spaghetti is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Thai stir-fry spaghetti is something that I’ve loved my whole life. They’re nice and they look fantastic.

To bewith this recipe, we have to prepare a few components. You can cook thai stir-fry spaghetti using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thai stir-fry spaghetti:

  1. Prepare 3 servings of spaghetti
  2. Make ready 1/2 a white cabbage
  3. Make ready 1 x large onion
  4. Get 6-7 thai red chilli
  5. Prepare 2 x lemon grass
  6. Make ready 5 x garlic cloves
  7. Make ready Oyster sauce, chilli sauce, tomato sauce
  8. Get Sprinkle of chicken seasoning
  9. Take 2 Table spoons of sugar
  10. Get leaves Lime kaffir
  11. Get 3 Eggs

Instructions to make Thai stir-fry spaghetti:

  1. Cook up the spaghetti and add the lemon grass, chilli and garlic to some olive oil… fry it up adding some oyster sauce and eggs
  2. Add the onions, chicken powder and sugar and stir fry adding sauce to taste
  3. Throw in the cabbage, cook through. Add sauce as you go along
  4. Mix in the cooked spaghetti then serve
  5. Enjoy

So that’s going to wrap this up for this distinctive dish thai stir-fry spaghetti recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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