Hello, I am Marie. Today, I’m gonna show you how to make caramel pudding recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Caramel pudding Recipe
Caramel pudding is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Caramel pudding is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have caramel pudding using 8 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Caramel pudding:
- Make ready For caramel
- Prepare 1/2 cup Sugar
- Prepare For pudding
- Get 4 Bread slices
- Make ready 1/2 cup Yoghurt
- Get 2 tbsp Condensed milk
- Take 1/2 cup Milk
- Take 1/4 cup Evaporated milk
Instructions to make Caramel pudding:
- For caramel take a pan add sugar in it.
- Let melt the sugar and caramelized it
- It will change the colour to golden brown.
- Turn the flame off and pour the caramel in a bowl.and keep it aside.
- Take a blender add bread pcs.add yogurt, milk,condensed milk,evaporated milk and rest of ingredients.
- Blend well.
- Pour the mixture over the caramel.
- Cover with foil
- Steam it for 40-45 minutes.
- Once done make it cool for 4 hrs in refrigerator.
- After that flip it on a plate.caramel pudding is ready.serve cool.
So that’s going to wrap it up for this exceptional dish caramel pudding recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
