Mutton ghee roast
Mutton ghee roast

Hello, I’m Jane. Today, I will show you a way to make mutton ghee roast recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Mutton ghee roast Recipe

Mutton ghee roast is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Mutton ghee roast is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook mutton ghee roast using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mutton ghee roast:

  1. Prepare 1 kg mutton gosht
  2. Take 1 1/2 tbsp ginger garlic paist
  3. Make ready 1 tsp turmeric powder
  4. Make ready 1 tsp salt ya as your taste
  5. Get 1 cup water
  6. Prepare 1 tbsp ghee
  7. Make ready For masala paist
  8. Make ready 1 tsp cumin seeds
  9. Get 1 star anise
  10. Take 2 smill cinnamon stick
  11. Make ready 5 cloves
  12. Get 5 green cardamon
  13. Take 1 tsp Fennel seeds
  14. Make ready 1 tsp paper corns
  15. Get 1 tbsp coriander seeds
  16. Take 5 dry red chilli
  17. Make ready 8 Kashmiri dry chilli
  18. Get 1 lemon juice
  19. Make ready 4 tbsp tamarind juice
  20. Make ready 5 garlic pods
  21. Prepare 3 tbsp ghee

Steps to make Mutton ghee roast:

  1. Some time ke liey pahly mutton ko tarmaric powder salt ginger & garlic paist laga kar marinate kar ke rakhin
  2. Aik pan main ghee dal kar mutton add kar ke mutton ka pani dry hony tak soty karein kar ke pani dal kar low flam per cover kar ke cook karein mutton soft hony tak jub pani dry hony logy or mutton soft ho jaey to flam of kar dein
  3. Next step main all dry ingredients ko garampan main dal kar low flam per thora roast kar lein
  4. Next roast kiey Huey dry ingredients lemon juice tamarind juice & garlic pods ko blender main dal kar smoth paist hony tak blend kar lein
  5. Next pan main ghee dal kar ready Kia Hua paist dal kar thora soty kar ke boil gaost dal kar itna spoon chalty Huey soty & fry karein ke mara masala paist gaoshtmain absorbed ho jaey mutton ghee roast ready sarving bowl main dal kar ke serve karein

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