Spicy Low Calorie Mushroom sauce With Rigatoni
Spicy Low Calorie Mushroom sauce With Rigatoni

Hello, I’m Elise. Today, I will show you a way to prepare spicy low calorie mushroom sauce with rigatoni recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Spicy Low Calorie Mushroom sauce With Rigatoni Recipe

Spicy Low Calorie Mushroom sauce With Rigatoni is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Spicy Low Calorie Mushroom sauce With Rigatoni is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook spicy low calorie mushroom sauce with rigatoni using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spicy Low Calorie Mushroom sauce With Rigatoni:

  1. Get 300 grams Rigatoni pasta
  2. Make ready 500 grams mushrooms (fresh)
  3. Take 1/4 cup dry
  4. Get 1/4 cup water
  5. Take 1 tsp ground black pepper
  6. Prepare 1/2 tsp oregano
  7. Prepare 2 tbsp olive oil
  8. Make ready 10 grams wheat flour - all purpose
  9. Prepare 2 clove grated garlic
  10. Take 1/4 cup cold water
  11. Make ready 1 tbsp dry vegetable spice (or just salt to taste)
  12. Take fresh basil leaves
  13. Prepare 1 grated parmesan cheese

Steps to make Spicy Low Calorie Mushroom sauce With Rigatoni:

  1. Cook Rigatoni, drain water and set aside
  2. Cut mushrooms in pieces, then add them in a saucepan
  3. Add oil, garlic, spices, the first 1/4 cup water and and cook until mushrooms soften nicely
  4. Then in the other 1/4 cup cold water add 10 grams wheat flour - all purpse, mix with spoon nice and add in the cooking mushrooms (this should thick the liquids and make it sauce actually)
  5. Cook till the it get tick
  6. Pour mushroom sauce into the cooked Rigatonies and mix all
  7. Serve with few fresh basil leaves and sprinkle with grated parmesan cheese

So that is going to wrap it up with this exceptional dish spicy low calorie mushroom sauce with rigatoni recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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