Hello, I’m Jane. Today, I’m gonna show you how to make hennessy shrimp and grits recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Hennessy Shrimp and Grits Recipe
Hennessy Shrimp and Grits is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Hennessy Shrimp and Grits is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook hennessy shrimp and grits using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Hennessy Shrimp and Grits:
- Make ready Raw peeled and deveined shrimp
- Take 1 lemon
- Get 1 clove garlic minced
- Take 1 cube chicken bouillon
- Get 4 strips
- Make ready 1 cup cheddar cheese
- Make ready Green onions chopped
- Prepare Instant grits
- Prepare 1/4 cup Hennessy
- Take Honey
- Prepare Cajun seasoning
Steps to make Hennessy Shrimp and Grits:
- Pat shrimp dry and season with Cajun seasoning
- Boil water for grits and cook strips of . Save grease for later.
- Add teaspoon of butter to a separate skillet and cook shrimp for 1 to 2 minutes
- Add Hennessy and honey to shrimp and sauté for another 1 to 2 minutes
- Add grease,garlic, lemon, and green onions then sauté for 1 to 2 minutes
- Add 1/4 cup of water to shrimp mixture and simmer until thickened
- Put instant grits in boiling water and add your cube of bouillon.
- Once grits are cooked add cheese until melted. Then place grits to a bowl and top with the shrimp mixture.
- Top off with green onions and crumbles
So that’s going to wrap it up with this exceptional dish hennessy shrimp and grits recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
